Piè Veloce Lambicus (Brett Ale) – Bottle 0,375 L – 7,4% Vol
6.00
Tax included
Brewed with rye, wheat and noble hops, 100% fermented by Brettanomyces Lambicus and aged up to 4 months in oak foeders
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PVL-B
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Brewed with rye, wheat and noble hops, 100% fermented by Brettanomyces Lambicus and aged up to 4 months in oak foeders