The Wildest Roots - Sour Ale with Roots - Can 0,33 L – 4,5% Vol
5.00
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The Wildest Roots: spiced with Dandelion, Horseradish & Devil's Claw Roots
It's a mixed-fermentation sour beer slowly aged in our cellar and brewed with raw Grani Alti wheat from the local area. One of our creations that showcases our research into spices. A sensory journey, the hallmark of The Wildest Can
0.33 L can
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The Wildest Roots: spiced with Dandelion, Horseradish & Devil's Claw Roots
It's a mixed-fermentation sour beer slowly aged in our cellar and brewed with raw Grani Alti wheat from the local area. One of our creations that showcases our research into spices. A sensory journey, the hallmark of The Wildest Can
0.33 L can
Ingredients: water, barley malt, wheat, dandelion, horseradish & devil's claw roots (0,2%), hops, yeast
WRO-L
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The Wildest Roots: spiced with Dandelion, Horseradish & Devil's Claw Roots
It's a mixed-fermentation sour beer slowly aged in our cellar and brewed with raw Grani Alti wheat from the local area. One of our creations that showcases our research into spices. A sensory journey, the hallmark of The Wildest Can
0.33 L can